Chicken and roasted potatoes

[Pj-Macx]

Chicken and roasted potatoes

4 ounces of skinless/chicken breasts
1 cup (250 ml)of corn
2 tsp of Mrs dash lemon and herb seasoning- separated
2 large potatoes
Dash of ground pepper
2 tsp extra virgin olive oil
1/4 tsp rosemary


Pre heat oven to 375 degrees Fahrenheit. Wash and place chicken on an oven safe baking dish. Sprinkle Mrs dash on each side of the chicken. Set timer for 45 minutes. Place in the oven. Cut potatoes into cubes and place in a plastic bag.


Add oil and spices and toss to coat. Place potatoes on a separate baking dish and place in oven beside chicken for 20-30 minutes or until cooked through. Cook corn according to package directions and serve with chicken and potatoes.


555 calories
43 grams of protein
61 grams of carbohydrates
15 grams of fat